Food

The first phase has just been concluded and the second has already started: the partners in the ‘Short Supply Chain 2.0 - Local and Digital’ initiative are steaming ahead with, for example, 2 final-year projects from students from Geo Media & Design and Business Management in Agriculture &amp

HAS University of Applied Sciences
14 June 2018

On Thursday 14 June 2018 HAS University of Applied Sciences will organise the HAS Year Event. The event will be held as an extensive get-together between HAS and its relations, an 'open house' in HAS style!

HAS Year Event 2018 logo - HAS Hogeschool
6 September 2018

Specially for our 1st year students:

hbo intro festival 2018
8 October 2018

Many employees in plant breeding companies need a concise overview about the background and set up of a breeding program.

Plant-breeding-essentials-in-one-week
19 November 2018

Modern horticultural and agricultural systems are required to satisfy the increasing demand for higher yield and quality in combination with low production cost and reduced pesticide use. We expect a higher output with similar or lower input.

Online Course Plant Physiology - HAS Business Courses

On Tuesday 30 January 2018, HAS University of Applied Sciences opened its doors for the 10th time for the HAS Food Experience. During this 10th edition, 4th year HAS students presented their innovations that offer solutions to Today’s Food Challenges.

Food Experience 2018 - HAS Hogeschool
21 March 2020

Come and meet us on our Open Day on 21 March in Venlo! HAS University of Applied Sciences opens its doors for you, to give you a first-hand experience of what we have to offer to you as a student.

HAS Hogeschool Locatie Venlo

The Vice Chancellor of Harper Adams University and the President of HAS University of Applied Science in Den Bosch signed a new strategic partnership agreement on 30 January 2018, confirming the close relationship between the two institutions.  The signing took place during an official visit to D

Harper Adams University - HAS Hogeschool

Antien Zuidberg, HAS University of Applied Sciences lecturer and coordinator of the Food Innovation study programme, has been appointed Professor for the new Design Methods in Food Chair from 1 March 2018.

Antien Zuidberg - HAS University
22 February 2018

button register now - HAS University of Applied Sciences

Inaugurele rede Frederieke Praastering - HAS University of Applied Sciences

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