HAS Hogeschool presenteert: Symposium Future Food Systems

Inaugurele rede Frederieke Praastering - HAS University of Applied Sciences
donderdag, 22 februari, 2018

Location

Provinciehuis Noord-Brabant,

Brabantlaan 1, 5216 TV, ’s-Hertogenbosch 

Time 

14.00 - 18.00 hr

Details

On Thursday 22 February 2018 HAS University of Applied Sciences, Fontys Academy for Creative Industries and the Province of Noord-Brabant organizes the Symposium Future Food Systems and Inaugural address Frederike Praasterink at Provinciehuis in 's-Hertogenbosch. 

Join the ‘Grand Finale’ of Masterclass Future Food Systems and the start of professorship Future Food Systems and be inspired about the future of our food! 

Masterclass Future Food Systems 

HAS University of Applied Sciences and Fontys Academy for Creative Industries have joined forces in the Masterclass Future Food Systems to design concepts for sustainable food systems in co-creation with several organizations and businesses. This unique collaboration of the creative industry and agricultural science and businesses dove into the future to find innovative solutions for valuable and resilient future food systems.

7 teams are ready to present their future food visions, developed in cooperation with Floating Farm, Global Alliance for Improved Nutrition, Agrifood Capital, Province of North Brabant, Voedingscentrum and the True Price. Contributions of a number of innovative entrepreneurs will awe you even more!

Programme

14.00 - 14.30 uur  Welcome with coffee/tea
14.30 - 14.35 uur  Opening
14.35 - 14.45 uur  Welcome by Annemarie Spierings, Provincial Representative for North Brabant, Portfolio Holder for Agricultural Development, Energy and Administration

14.45 - 14.50 uur  Introduction to the Masterclass Future Food Systems
14.50 - 15.00 uur  Masterclass pitches for future food systems by Brabant Stad and Agrifood Capital
15.00 - 15.20 uur  Sustainable futures methodology by Linda Hofman, Fontys Academy for Creative Industries

15.20 - 15.30 uur  Masterclass pitches for future food systems by Voedingscentrum and True Price
15.30 - 16.00 uur  Coffee/tea break with and visit to the Masterclass project exhibit
16.00 - 16.10 uur  Masterclass pitches for future food systems by Global Alliance for Improved Nutrition and Floating Farm Singapore

16.10 – 16.15 uur  Introduction to the inaugural address by Dick Pouwels, Chair of the Executive Board, HAS University of Applied Sciences

16.15 - 17.00 uur  Inaugural address by Frederike Praasterink, Professor of Future Food Systems, HAS University of Applied Sciences

17.00 – 18.00 uur  Networking reception

Ready to be inspired about the future of our food?

Please register for attending the Symposium Future Food Systems and Inaugural address Frederike Praasterink for free.